Actual Research Projects


1. Analytics
2. Baked goods/Food technology
3. Regrowing raw materials
4.Biotechnology

 1. Analytics

Development of processes of the detection of biocides in medicinal and aromatic herbs by HPLC and GC
Contact E. Mrowietz igv-analytics@institut-fuer-getreideverarbeitung.net
Sponsored by Federal Ministry of Economy

Development of a reliable and sensitive HPLC method of the determination of citrinin in food products
Contact U. Meister igv-analytics@institut-fuer-getreideverarbeitung.net
Sponsored by Federal Ministry of Economy


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2. Baked goods/Food technology

Development of a process for the production of low-fat and low-sugar dough systems using targeted fermentative methods for the optimization of dough rheology, preservation and shelf life
Contact O. Bauermann igv-baking@institut-fuer-getreideverarbeitung.net
Sponsored by Federal Ministry of Economy

Development of a process of foaming mixtures of a highly temperature dependent consistency using the process of static dispersion
Contact G. Zehle igv-baking@institut-fuer-getreideverarbeitung.net
Sponsored by Federal Ministry of Economy

Contact baking process Conductive heat transfer for the production of novel leavened cereal products at simultaneous energy saving, compared with traditional baking processes
Contact Ch. Herrmann igv-baking@institut-fuer-getreideverarbeitung.net
Sponsored by Federal Ministry of Economy

Investigations for improving the shelf life of capillar porous products, especially of baking products by the application of an aseptic cooling process or by gas diffusion
Contact G. Zehle igv-baking@institut-fuer-getreideverarbeitung.net
Sponsored by Federal Ministry of Economy

Improvement of the nutritional and physiological quality of extrudates by defined addition of dietary fibre
Contact A. Habel igv-regrow@institut-fuer-getreideverarbeitung.net
Sponsored by Federal Ministry of Agriculture

Quality of snacks
Contact R. Schneeweiss igv-regrow@institut-fuer-getreideverarbeitung.net
Sponsored by Federal Ministry of Economy

Development of a process of molasses treatment
Contact Dr. J. Volk igv-regrow@institut-fuer-getreideverarbeitung.net
Sponsored by Ministry of Economy Brandenburg

Gas sensor systems for food industry
Contact U. Bauermann igv-regrow@institut-fuer-getreideverarbeitung.net
Sponsored by Federal Ministry of Economy

Development of an oyster mushroom substrate
Contact H. Petzold igv-transfer@institut-fuer-getreideverarbeitung.net
Sponsored by Federal Ministry of Economy

Development of a cosmetic caring system on the basis of evening primrose oils rich in gamma linolenic acid
Contact Dr. M. Springer igv-analytics@institut-fuer-getreideverarbeitung.net
Sponsored by Fachagentur Nachwachsende Rohstoffe e.V..

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3. Regrowing raw materials

Preparation and stabilization of colours from dyeing plants
Contact K. Loest igv-biotech@institut-fuer-getreideverarbeitung.net
Sponsored by Fachagentur Nachwachsende Rohstoffe e.V.

ROFA-effects Investigation of the effective mechanism and optimization of ROFA material as planting substrate for application at different climatic conditions
Contact Dr. H. Wahl igv-baking@institut-fuer-getreideverarbeitung.net
Sponsored by Fachagentur Nachwachsende Rohstoffe e.V.

Amylobiolithic combined bulk material by extrusion
Contact Dr. E. Gebhardt igv-regrow@institut-fuer-getreideverarbeitung.net
Sponsored by Federal Ministry of Economy

Utilization of cereals and ereal products for the derivatization of polyurethane
Contact U. Lehrack igv-regrow@institut-fuer-getreideverarbeitung.net
Sponsored by Federal Ministry of Agriculture

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4.Biotechnology

Model development of a complex biotechnological process of preparation of novel products with high added value from biogenic wastes
Contact R. Storandt igv-biotech@institut-fuer-getreideverarbeitung.net
Sponsored by Umweltstiftung e.V.

Process development and operation of a pilot plant for the production and testing of bioactive feedstuffs
Contact R. Storandt igv-biotech@institut-fuer-getreideverarbeitung.net
Sponsored by Federal Ministry of Economy

Microalgae for the prevention of gastrointestinal diseases of pets and working animals
Contact E. Köhler igv-biotech@institut-fuer-getreideverarbeitung.net
Sponsored by AiF Working group of industrial research associations

Process of separation of biomass from culture suspensions using electrokinetic phenomenons/Demonstration plant
Contact Dr. Broneske igv-biotech@institut-fuer-getreideverarbeitung.net
Sponsored by Federal Ministry of Economy

Novel sustainable biotensides as functional components of sanitary detergents
Contact E. Köhler igv-biotech@institut-fuer-getreideverarbeitung.net
Sponsored by AiF Working group of industrial research associations

Model aided optimization of plate type photobioreactors
Contact H. Franke igv-biotech@institut-fuer-getreideverarbeitung.net
Sponsored by DECHEMA

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